Saturday 1 October 12:00
New menu incoming
Oh yes, it’s that time again when the seasons are changing, and that can only mean one thing. Time for a new menu!
1 October come and discover the fall menu. Chef Laurens has returned from his travels with fresh inspiration and exciting new flavours. Think gnocchi with anchovies, capers and chilli or bream with jalapeno, carrot and avocado.