eppo x and/or four-hands dinner

Sunday 15 June 18:00

Join us for a special four-hands dinner with Karen Shu of and/or, an acclaimed fine dining restaurant in Antwerp, and Thomas Hosteaux, head chef of eppo.

As both eppo & and/or focus on plant-based cuisine, they’ve curated a vegan menu that’s both surprising and refined.
This unique experience will expand your culinary horizons. Karen Shu, a prominent name in the culinary world, honed her skills in Michelin-starred restaurants in New York. Her approach proves that fine dining can thrive in any setting.

Enjoy a 4-course menu, starting with two bites to set the tone.

Menu: €75
Wine pairing: €40
Non-alcoholic pairing: €30

Seats are more limited than usual for this one-time only event. An exclusive evening offering a unique experience, don’t miss your chance to book.

AVAILABLE SOON