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Easter Brunch

Make the most of Easter and join us for a lavish Brunch buffet with all the trimmings:

Pastries, homemade granola, eggs, charcuterie but even more lavish. Chef Laurens Jasperse prepares a signature steak tartare, smoked salmon, dips and seasonal salad bowls. Finish off the feast with a selection of desserts or cheese. Vegan options are available.
For this Easter Brunch enjoy a special Easter Cocktail; a delicious carrot and blood orange mimosa.

Tickets are €37/pp (includes an all-you-can-eat brunch, unlimited coffee, water and juice).
Spots are filling quickly so secure your spot!